Estimated reading time: 4 minutes
Australia would not have been so famous for its wines if not for James Busby. Having given up an attractive career in engineering, he chose to journey towards his passion: viticulture and, with that, the production of wines.
In other words, those elegant bottles of wine hailing from Australia would never have been in the picture today without him. So, are we not glad to have a man like James Busby walking in the land of Australia?
Then, let us get to know him a little more:
Who is James Busby?
To say it simply, James Busby is the father of Australian wines. In other words, he is a viticulturist, writer, and pioneer in the field. He was the man behind the growth and production of wines in Australia.
But we’re sure you came to know more than that.
Born in Edinburg, Scotland, he is the man behind the growth and production of Australian wine.
One of eight children, Busby was a civil engineer by profession. But his passion for viticulture gave him extensive knowledge and experience in this field. This, he chose to share through his various writings,
Involvement in viticulture
At first, he was a mineral surveyor in the Australian colony, earning a handsome salary. But it all began when he set sail to New South Wales. Here, he began managing a farm located within a school.
It was the beginning. He planted a vineyard and later published a book on all that he learned on the subject.
The book became a success. After that, Busby was on the highway to becoming the most popular viticulturist in Australia.
Busby passed away in the year 1871. However, his work continues today. After 200 years, we see some of the most thriving vineyards in Australia. It is all a result of his works.
James Busby’s Hunter Valley Journey
It all began when the engineer started work on a piece of land near Carrowbrook. It was in 1828, and it was just the beginning of a beautiful journey.
Busby now, with the help of a few servants, began the work of planting vineyards,
Three years later, he headed back to England.
What followed was a tour of the Spanish and French vineyards. Busby returned with an extensive collection of vine cuttings, most of which he donated to the Royal Botanic Garden in Sydney.
Most of these perished in time. But this didn’t discourage the viticulturist. He moved on to plant over 300 more in his family home. These, he distributed to various parts of the country.
Thanks to Busby’s work in this region, Hunter Valley has some of the best wines. Today, it has over 150 varieties of exceptional wines, giving it a prominent place in the industry.
Wines Names after James Busby
This is why the name “James Busby” has come to be used as a synonym for Australian wine.
Today, you have several wines named after James Busby. You have a Yarra Valley Pinot, a savory and aromatic red wine that is inspired by and named after him. There is the famous Cabernet Sauvignon, made with some of the best dark grapes in Australia,
Speaking of dark wines, if this is what you like, you should try the Shiraz, with its violet hue and the aromatic fragrance of blueberries and vanilla mixed with spices. Now that makes your mouth water, doesn’t it?
But wait, there is more! If you are looking for rich wine, don’t forget to look at the grenache, named after him. In addition, there is a Tasmania Pinot with its smell of pomegranates and cherries, a deep plum Shiraz filled with the fragrance of cloves, and, well, why don’t you do some research now on the various wines named after James Busby?